How to make Southern Cast Iron Skillet Cornbread from scratch

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New Orleans native Charlie Andrews demonstrates on how to make his delicious Southern cast iron skillet cornbread from scratch. This recipe serves 8 to 10 individual servings of cornbread. Not only is this cornbread buttery, moist but it is absolutely delicious. Hope you all will give this southern soul food classic a try. Links to all recipe videos are at the bottom. Official Website for all recipes https://www.charliethecookandrews.com/ Email charliethecookandrews@gmail.com Like, follow or contact me out on Facebook and Instagram Facebook https://www.facebook.com/charliethecookandrews/ Instagram https://www.instagram.com/charliethecookandrews/?hl=en To donate https://www.charliethecookandrews.com/ GoFundMe https://www.gofundme.com/charlieandrewcooks Cash App $CharlieA504 Paypal (donate to email address) charliethecookandrews@gmail.com Red beans Rice Recipe video https://youtu.be/3Cx6UxjcT0s Butter beans and Rice Recipe video https://youtu.be/NB40N-ey0ug Black eyed peas and rice Recipe video https://youtu.be/tljG12C9q2E Smothered Cabbage and cornbread Recipe video https://youtu.be/CMM3cV22FWI Collard Greens and cornbread Recipe video https://youtu.be/hVaAecojP0g Mustard Greens and cornbread Recipe video https://youtu.be/NILL8XkLxgo Cornbread Dressing Recipe video https://youtu.be/PETn5jxpir0